-
Yakitori (2pcs)
- 10.00
Chicken or shrimp
Yakitori (2pcs) -
Edamame
- 6.00
Edamame -
Age Tofu
- 8.00
Age Tofu -
Haru Maki
- 8.00
Haru Maki -
Pork Gyoza or Vegetable Gyoza
- 8.00
Pork Gyoza or Vegetable Gyoza -
Shumai
- 8.00
Shumai -
Tempura Sampler
- 12.00
Shrimp and vegetable tempura
Tempura Sampler -
Sea Scallop
- 16.00
Grill sea scallop, asparagus and mushroom
Sea Scallop -
Crispy Calamari
- 13.00
Deep fried calamari in sweet chili sauce
Crispy Calamari -
Ho Pang Steam Buns (2)
- 10.00
Braised pork belly
Ho Pang Steam Buns (2) -
Crispy Wonton
- 16.00
Deep fried lobster, basil, cream cheese with spicy thyme sauce
Crispy Wonton -
New Zealand Lamb Chop (2pcs)
- 17.00
New Zealand Lamb Chop (2pcs) -
Hamachi Kama
- 17.00
Collar of yellowtail fish, it is the most fatty and juicy part of fish
Hamachi Kama -
Rock Shrimp
- 14.00
Rock Shrimp -
Truffle Fries
- 11.00
Parmesan cheese parsley flake truffle oil.
Truffle Fries
KITCHEN APPETIZER